KAZE Seki Kyuba Petty Pairing Knife 15cm

KAZE is crafted for those who see cooking not as routine, but as an art form — a moment of flow, focus, and beauty. Each line of its Damascus wave pattern tells a story of craftsmanship, forged by expert bladesmiths in Seki, Japan. Beyond its mesmerizing design, this full Damascus finish creates micro air pockets that let the blade glide effortlessly through any ingredient — from crisp vegetables to delicate sashimi.

At the heart of KAZE lies a VG10 super steel core, prized for its razor-sharp edge retention and resistance to corrosion. Whether you’re working in a professional kitchen or cooking for someone special, the blade stays sharp, smooth, and reliable — cut after cut, year after year.

The 33-layer Damascus cladding not only enhances the knife’s strength but also creates that signature shimmering effect that reflects light like ripples on water. It’s more than performance — it’s poetry in steel.

Balanced perfectly between handle and blade, Hiroshi KAZE feels alive in your hand — light yet powerful, elegant yet precise. Every movement feels effortless, as if the knife anticipates your next cut.

From finely dicing herbs to carving a roast or filleting fish, the Hiroshi KAZE Chef’s Knife transforms simple preparation into a moment of artistry. It’s not just a knife — it’s an extension of your craft, your rhythm, your passion.